Wine production
Valpolicella DOC Superiore Ripasso

The bouquet is broad, with a clear balsamic note of incense and violet candies. Blond tobacco, leather, glazed notes in a dense texture that is articulated between blood or ferrous scents and dried fruit including sultanas and orange peel. In evolution in the glass there is also a spicy note of black pepper and clean Tabasco.

In the mouth it is soft and warm with a great enveloping impact even if the sensation of freshness remains present. The flavor reveals the clayey limestone growing soil of the vines precisely that gives a nice persistence with a velvet finish.

Sommelier’s notes: a Ripasso of the peasant tradition of the territory, it presents itself as an unconventional outsider with personality.

Food pairing: Medium-aged cheeses from the Lessini Mountains, Monte Veronese dop, Cimbro dop; Bigoli al Cimbro; Verona Radicchio flan

Technical data


  • IWSC 2017 silver

  • Mundus 2017 silver


  • Falstaff 2016 90 points


  • Mundus vini 2016 silver

  • Decanter 2016 bronze


  • Verona wine top 2014 selezione


  • Decanter 2013 commended